Virajo-sa
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Virajo-sa

Our Meals


The on board kitchen ensures the best for you.

Here you can find meals which are as simple as exotic, as singular as plural, as delicious as health in both vegetarian and non vegetarian variants. Your stomach must have already started thanking you while you are reading this and are in the mode to make a decision to choose us. Don’t ignore your stomachs calling. Enjoy the Rajasthan traditional dishes with world class mock-tails and food. The starters are delicious energetic fuels to set your appetite and for you to enjoy a combination from all worlds, with the special Rajasthani tadka.
We can arrange for vegan and organic food on special request. The meat is Halal.

Mocktail

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Drink exotic mock-tails which are concocted to perfection to stimulate your tastebuds and kindle your spirit. Let every drop of these masti cocktails from across the world make you feel pleasure elevated to a level way higher.
Paneer Tikka

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Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor.

Paneer Masala

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The desi tongue drools at the sight of Paneer Masala. A succulent tomato-based gravy flavoured with an elaborate masala paste makes it simply irresistible and versatile to be served with any Indian bread.

Kair Sangri

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A delightful bean and berry combo unique to Rajasthan, Kair Sangri is a traditional, spicy dish made with the kair berry and the sangri bean. Kair Sangri is nevertheless extremely tasty, leaving a lingering taste on your tongue.

Daal Fry

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Protein rich lentils cooked and mixed with Indian curry spices sautéed in pure ghee. The whole cooked dal grains in dal fry gives it a delicious texture while ghee sautéed curry spices provides rich aroma and spicy taste.
Raita

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Vegetable Raita is a thick Yogurt mix with veggies which can be served as a side dish with Indian flat bread or rice. It can be served as a dip with bread or carrot sticks. It is healthy and nutritious. Indian spices makes it aromatic and delicious.
Chicken in Gravy

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A real authentic taste of North Indian spices- dhania, jeera, garam masala, ilaichi and kali mirchi- make this a special treat with rice or naan or paratha or chapati.
Mutton in Gravy

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Tender, flavorsome, succulent and sensational! If these words are enough to get you salivating, then this recipe is definitely going to take you to the 7th heaven. The classic lamb curry with its exciting new flavors, we bring you the best of the lot.